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Emily Post's DIning Etiquette
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Manners @ The Table: A Modern Guide to Dining Etiquette - Class Description
01 - Course Introduction (1:45)
02 - Arriving At The Table (1:20)
03 - Napkins (1:46)
04 - What To Eat (1:51)
05 - The Place Setting (2:53)
06 - Holding Utensils (2:30)
08 - Toasting And Alcohol (1:50)
09 - Bread (1:26)
10 - Soup (1:59)
11 - Salad (2:10)
12 - Main Course (3:52)
13 - Dessert (1:02)
14 - End Of The Meal (3:09)
Manners @ The Table: A Modern Guide to Dining Etiquette - Class Description
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